有機義大利巨型荷蘭芹種子

The upright stems on these are no joke—they held up perfectly through a couple of heavy rainstorms. The dark green leaves have that classic, rich parsley flavor I was hoping for.

These seeds sprouted in under a week and the stems are already sturdy and upright, exactly as described. The dark green leaves have that rich, authentic parsley taste that really elevates my cooking.

Finally got these in the ground and the stems are impressively thick and upright, just as described. The flavor is noticeably richer than the curly stuff I used to buy. Perfect for my herb garden.